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Category: Pickles & Chutneys |Brand: KISHWAN
The resulting pickle is typically tangy and spicy, with a strong garlic flavor. Garlic pickle can be enjoyed as a condiment alongside a variety of dishes such as rice, bread, and vegetables. It can also be used as a flavoring agent in recipes like curries, stir-fries, and soups. Garlic is known for its many health benefits, including its ability to boost the immune system and lower blood pressure. As a result, garlic pickle is considered a healthy and flavorful way to incorporate garlic into your diet.