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Category: Pickles & Chutneys |Brand: PRAN
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Mango pickle has a tangy, spicy, and sour taste that complements a wide range of dishes, including rice, curries, and flatbreads. It is often consumed in small quantities as a side dish or used as a condiment to add flavor and heat to meals. Mango pickle is also known for its long shelf life, as the acidity and oil content of the pickle help to preserve the mangoes for an extended period.